

🌿 Elevate your kitchen with the vegan gelatin revolution!
Lerpang's Agar Agar Powder is a premium, vegan gelatin alternative sourced from seaweed, offered in three convenient 25g packets (75g total). Perfect for professional chefs and home cooks alike, it delivers clean, fresh, and versatile use in Thai and international cuisine, boasting a 4.5-star rating and trusted quality for plant-based culinary innovation.
| ASIN | B0105WASOK |
| ASIN | B0105WASOK |
| Best Sellers Rank | #85,988 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #198 in Gelatins |
| Brand Name | Lerpang |
| Coin Variety 1 | Gelatin |
| Color | white |
| Cuisine | Thai cuisine |
| Customer Reviews | 4.6 4.6 out of 5 stars (383) |
| Is Discontinued By Manufacturer | No |
| Item Form | Powder |
| Item Package Weight | 0.08 Kilograms |
| Item Weight | 0.12 Pounds |
| Item model number | SG_B00D42CRIE_US |
| Manufacturer | Lerpang |
| Manufacturer | Lerpang |
| Material Features | Vegan, Vegetarian |
| Model Number | SG_B00D42CRIE_US |
| Number of Items | 3 |
| Package Dimensions | 7.87 x 5.67 x 1.14 inches; 1.92 ounces |
| Part Number | SG_B00D42CRIE_US |
| Set Name | Pack of 3 |
| Size | 0.88 Ounce (Pack of 3) |
| Unit Count | 2.63 Ounce |
| Units | 2.63 Ounce |
L**H
Fresh & effective
Exactly what I wanted, worked well in recipes , fresh product
G**�
Best brand out there!!
I bought this to make the viral crystal candy ... these 3 bags will last forever!!! Such a good deal, it works awesome, currently very impatiently letting my crystal candy dry out (it's been 8 days lol) but this stuff is great!!! They don't expire for almost 2 years out and I will ALWAYS come back to this brand again and again!!
I**A
Vegetarian product
Organic, made from sea weed, not melted in a room temperature. Fantastic “ gelatin “ product for vegetarians
C**I
A little foggy, but tasteless!
So as far as agar agar powder goes, this was my first run with it. I'd purchased it to try and make Kohakutou, which is a jelly candy. While making the mixture (water, agar agar) I noticed that it wasn't all that clear before I added the sugar. It's not necessarily an issue but if you're looking for an agar agar powder for aesthetic purposes I'd try another brand. When I added food coloring to the mixture it was a little difficult to stir with the toothpick, and I have to wonder if maybe that was because of the cooking time rather than the product itself. When the candies set up after a few days there was some nice color but still rather cloudy in consistency. The specific recipe I followed called to let the mixture set in the fridge, and then after cutting up to let air dry over the next few days to form a crystalline shell around the gelatin. If you're just making jellies then the agar mixture sets within a few hours just fine! I will say that when I was pulling apart the jelly it was really dense and thick, but figure that was either cooking time or the recipe I followed. As far as taste goes I didn't really smell or taste anything unusual when eating the candies outside of the sugar content I'd put in. When boiling the ingredients together in the pot though I did smell something, but it wasn't unpleasant. I'd say it was like a faint... like... grassy scent-- clean though. Not sure how to explain it, but it was faintly like boiling plants, lol. Which makes sense since agar agar is made from seaweed!
D**S
A winner!
Worked just as planned.
M**I
High quality
Good quality. Used it to make crystal candy. Perfect.
T**Y
Just okay
I purchased this item for a recipe I was working with and it seemed to have done the job but I haven't used all of it and doesn't seem to have many other purposes
M**H
Get this for Japanese Crystal Candy
This is the stuff you need for Japanese Crystal Candy! I tried 2 other brands and they didn’t set like this brand does. Perfect!
A**R
Good! I use them to try to make crystal candy. It worked just as it was supposed to.
C**N
Es poco producto y algo costoso, tarda en llegar, pero rinde bastante y es de buena calidad y eso compensa la cantidad del producto
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