Kosher Dairy Milk Powder, 10oz Resealable Canister, Non-Fat Dry Milk Powder, Cholov Yisroel

This Haddar Kosher Dairy Milk Powder is a dependable staple to have on hand, especially for kosher kitchens or anyone who wants shelf-stable milk without sacrificing quality. 🔹 Excellent Kosher Option Clearly labeled kosher dairy (Cholov Yisroel), which makes it easy to trust and use without second-guessing. Great for households that need reliable kosher-certified products. 🔹 Smooth Taste & Texture Mixes well with warm water and works nicely in coffee, tea, baking, and cooking. The flavor is clean and mild, without a strong powdered aftertaste. 🔹 Convenient & Long-Lasting The resealable canister is sturdy and practical, and the shelf-stable nature makes it perfect for backup milk, travel, or emergency use. ✅ Pros: Kosher dairy (Cholov Yisroel) Smooth, clean taste when mixed Dissolves well for drinks and recipes Resealable, durable container Shelf-stable and convenient to store ❌ Cons: Slightly pricier than non-kosher alternatives Best results require warm water for mixing Overall: A high-quality kosher milk powder that performs exactly as expected. Great taste, reliable certification, and excellent convenience make this an easy 5-star product to keep in your pantry.

Great product

Came quickly, tasted great!

It’s hard to find Chalav Yisroel milk in many areas, so this is a nice stand in when you need that for a coffee area. Aside from the crazy price, which is what it is when it comes to this stuff, the product itself is good and not clumpy; the real downside is just the poor labeling which makes the product look cheap and unappealing, would advise the manufacturer for some new packaging.

used for cooking and on cereal....lumpy....doesn't disolve easily in cold water. good taste. decent value

This powder creamer clumps! And has a weird taste.

it becomes clumpy in the bowl. also doesn't last as long as the powdered carnation or nestle containers.

I bought this to use making bread. A number of recipes call for it. It works fine. I prefer whole milk, but the non-fat type has a longer shelf life than the whole milk. My bread turned out well.