Kitchen Home Manual Food Chopper - 5 in 1 Miracle Chopper, Salsa Maker, Blender, Slicer, Shredder and Julienne – As Seen on TV Manual Food Processor

Bought my first one back in 2010(I think?) Best invention ever. Had a few of these over the years. They work amazing. Super easy to use. Easy to clean and dishwasher safe. If it's not greasy you can just rinse and it's clean. Doesn't take a lot of man power to use. Have given many as gifts too. Be careful those blades are SHARP!

This is the original "as seen on TV" chopper! This was a gift for a friend who always said he was going to buy one whenever I made salsa for us - I make salsa often. I LOVELOVELOVE this chopper. It doesn't over chop the tomatoes, chilis, onions, etc like a processor or blender. It allows me to make a lot of salsa (in batches) quickly. The salsa is perfect everytime. I advise that you NOT attach the handle. It's really not needed as you can brace the unit with one hand and spin the blade with the other. The handle tends to weaken the hard plastic on the unit and could potentially break it. You have to rock the blade back and forth a couple of times to get the blades moving if you have dense food to chop or if it's packed with a lot. After you get it going, just spin as fast & long as you need to. I've had mine for over 10years and seriously need to get another for back up .... just in case. : ) In ten years, I've used it many many times. I've only used it to make salsa. I still have the original box to put it into when not in use and makes it easy to store.

Had one years ago, we got sperated, tried without it, and ended up buying another one. Great if you need a food processor for small stuff every now and again, but need more of a mandoline. I don't use the cheese grater often, and I've never used the egg bit. The one downside is I always end up cutting myself, but I am extremely clumsy, or I've confused it with an alien plant. Great for pico de gallo. Slicing potatoes, carrots, apples, your finger if you dont use the giant holder bit, zucchini, usually tomatoes but they have to be firm for the slicer, onions. The spinny part is great for making cauliflower rice, pico de gallo, anything finely diced really. Of course it doesnt have to be fine. You're in control, which is why I blame myself for nicking my finger so much. Very sharp. Only downside...second downside is it doesn't all fit into itself so you got to have a nice tin to keep the parts together. You don't want to put it in a drawer in case you nick yourself on it. Nothing ruins a meal like blood. Isn't the right kind of savory. Wrong protein. Pretty easy to clean. Haven't dropped it so I guess it is sturdy? It is easy to use. That's why I bought it again.

So easy to use. Dices onions like the professionals along with other vegetables. Non electric and hand operated makes this device a kitchen must have.

I have a chopper like this that I have been using for over 10 years and it is getting worn out. I need a new one, and use mine often. I make sure the lid gets cleaned right away before anything can dry on it and cause it to be hard to operate. I put water in the lid where it has drain holes and spin it around some. Kind of like cleaning the beaters on your mixer. That may be why mine has lasted over 10 years. Works great for so many things, (like hash brown potatoes, finely chopped nuts, cabbage for coleslaw, celery, onions, pickle relish when all you have are pickles, and so much more). The faster you turn the crank, the smaller the veggies. I don't use the handle when I use it, I just put my other hand on the top of the lid to keep it steady. I sometimes think the handle is more for pouring things out than keeping it steady. Great for small kitchens with little counter space. Keep one in your camper as well as one in your home. Ideal for me living off the grid when you must conserve power. Also safer for a husband to use instead of letting him use a knife to help in the kitchen. lol...jk Don't forget it is FREE SHIPPING with Super Saver Shipping.

Love this product

It’s awesome! It’s compact and easy to use and clean! Tips for making it work and not breaking it: don’t overfill, cut up into small chunks (example a medium sized onion chop into more than 4 pieces 6-8 chunks), hold the handle at the Stem: base next to the container And gentle “loosen” it up to get blades through the chunks a couple of times and then use the handle to finish up. If making salsa, chop the dry veggies and cilantro items first. AddIng tomatoes last or other “wet” veggies or liquids helps make sure everything chops up well. I love it!!

My original food chopper just like this one lasted over 15 years of some very hard use. I got an electric food chopper but it took up storage space and was a nightmare to clean. The electric one was big and bulky. I only used the electric one when the job was quite large which was not very often. So I used my hand chopper so much more. It was the right size for most jobs and even did a better job on several things than the electric. I finally wore my hand chopper out and went on the hunt to find one just like it. So glad I found this one because it can store in a drawer and it just right for all my needs. Highly recommend this one over any other food chopper including electric