Geo Watkins Mushroom Ketchup (190ml)

great for roasting with beef

GREAT FLAVOUR

This is a game changer. Simply add a couple of spoons to a casserole and you’ll transform your dish with full flavours. Really takes food to the next level! (Don’t focus on the word ‘ketchup’, this is actually closer to the consistency of soy sauce.)

Liquid mushroom sauce rather than ketchup.

Given we're all after saving money right now, I wondered why I kept buying dried porcini mushrooms, which are quite expensive, mostly just for the flavour. I then remembered this mushroom ketchup which I used when first married. It really gives a beef casserole a boost but it can be used on anything really, chicken or veggie and particularly if your sauce or gravy comes out a bit watery. It's a great flavour filler and you only need a few drops

Lovely

I searched everywhere for this sauce because I use it a lot. Sainsburys stopped doing it a while ago and nowhere else seemed to stock it. So I was pleased when I found it on Amazon as otherwise I was going to have to go to the faff of making my own. Anyway, this has a lovely flavour and you don't need much. I use it for mushrooms on toast or for putting an few drops in the mushrooms I cook for an omelette. But the possibilities are endless for a keen cook and a bottle lasts for ages. 5 stars.

Good product

Nice alternative to A1 steaksauce. Salty umami flavor. Will buy again.

I never heard of this stuff until recently. I just had to try it. It is similar to Worcetershire sauce but not really. It's better! I had some on a steak and on a hamburger steak and it was excellent. Expensive, but I really kind of liked it. It's very different. Give it a try. You would think for the exorbitant price that they could get the labels on straight! LOL

Another YouTube influenced buy. Wasn’t exactly sure what to expect but it’s okay. Not stoning like Worcestershire sauce . I would say nicely subtle mushroom in the background sorta tasting. Still not quite as tasty as real mushrooms.

Unique flavor, but unfortunately low shelf life. Fun for a different experience. Quite a thin liquid.

I was expecting a thick sauce with the name “ketchup” in the title. I imagined a type of thick steak sauce type flavor with the name. Instead this is extremely thin and soy is the main ingredient. I believe the ingredients only had 3% mushroom powder in it. It is too expensive to replace standard soy sauce. It did NOT taste bad, but did not taste anything like “mushrooms” or “ketchup”.