Cold Press SANA 707 Classic Horizontal Single Auger Slow/Low Speed Juicer | Easy Clean, Powerful Motor, Auto Feed, Compact, Celery Attachment, Frozen Desserts, Pasta Extrusion, 15 Year Warranty, Red

I've had this juicer for a couple of months now and absolutely love it. I'd used a Breville before after watching Joe Cross's documentary, and I suppose he has a paid endorsement because I loathed that juicer and threw it in the trash can. Comparatively, the juice coming out of this one is so clean, sweet, and fresh due to the mastication-type extraction process, and it's a cinch to clean. Everything just rinses away in a few seconds. Compare that with the Breville, which was a nightmare. The Sana juicer is also extremely quiet. I can run it in our open kitchen/dining/living area while someone is watching TV at a normal volume without disrupting their enjoyment. An added bonus is that the Sana is made in South Korea rather than China and the quality is evident. I can't believe the price tag. It seems like it could easily cost more. 10/10 recommend.

I grow and juice my own wheatgrass and I needed something tough, so I decided to try this horizontal juicer by Sana, also with 15 year warranty and from Korea, just like Nama (I also own a Nama but it struggles with wheatgrass). I ran about 1 pound of fresh wheatgrass through this thing and it powered right through it, the grass it left behind was very dry and I got a lot of wheatgrass juice out of it. I also did cranberries and apples but it chews that up like it's nothing, not even a challenge for this thing. The key is to go slow and steady and not force a bunch of anything in. 10/10 so far.

I've owned lots of juicers - Champion, Green Star and even a Norwalk - and this is the best and my favorite one. It is very well engineered so that it is easy to assemble and disassemble, easy to clean and makes cold pressed juice easily. I mainly use it to juice celery, carrots, beats and greens so I didn't want one of the fancy new ones with an automatic feeder that are good if you are juicing fruits as well. For me, this is an example of the right tool for what I need. I can't emphasize enough how well engineered this is. There's basically three parts to assemble and clean and they all lock into place easily, there's no tightening down anything involving turning a knob. I have also used this to make excellent ice cream using frozen bananas and berries and to make pesto using the parts for making nut butters. The machine seems well built and like it should last for years. I also saved money by buying one of the "used, like new" machines. It looked brand new when it arrived. Like many people, whether I stick with juicing or not depends on the ease of doing it and I'm very glad to have purchased this machine.

I don't know how to download a photo, but it's visually very nice to look at and work with, thank you.

I've had this juice for about 3 months. I use it every day and it works great! Easy to use and clean. I recommend it. It juices great. It does not waist fruit.

I ordered the Sana 707 for my wife, who’s all about fresh ginger and turmeric shots. She was tired of paying a premium for tiny bottles and wanted more control over ingredients—and this juicer totally delivered. The build quality is fantastic (Sana always impresses), and it looks sleek on the counter too. The included celery attachment is a small insert that fits into the drum cap of the juicer. What it does is tighten the internal pressure, which allows the auger to extract more juice from each stalk, and, yes, I feel that it really does juice celery efficiently! It squeezes out noticeably more juice than our older juicer ever did My wife gets her daily wellness shots and celery juice with minimal waste. Cleanup is surprisingly easy for a cold press machine, and we love that all the parts are high-quality and BPA-free. This is a horizontal single auger juicer, which makes a big difference compared to centrifugal machines. It runs at a low speed and crushes and presses the ingredients instead of shredding them with high-speed blades so there's less oxidation and foam, meaning your juice stays fresh, nutritious, and I think it tastes so much better. We’ve both noticed how vibrant and rich the flavors are, and there’s no heat buildup to degrade the nutrients. Health-wise, juicing at home with a machine like this is a game-changer. I believe that it keeps more of the enzymes, vitamins, and antioxidants intact. Great for digestion, inflammation, energy… the list goes on. As for the leftover pulp, we’ve started getting creative: you can use it in muffins, veggie patties, soups, or even as compost if you’re into gardening. It feels great not to waste anything, especially when you’re juicing high-quality produce. And it's not just for juice! We’re excited to try the frozen dessert and pasta-making features next. It comes with different screens, including one for homogenizing, so you can make nut butters, sorbets, baby food, and more. Super versatile. I highly recommend it if you're serious about juicing or just want a powerful, multi-use machine that's built to last.