Hotel Chocolat Caramel Cheesecake 100g

Descripción

Ingredients: Cocoa Solids (Cocoa Butter, Cocoa Mass), Sugar, Caramel (23%) (Glucose Fructose Syrup, Sweetened Condensed Milk, Half Salted Butter (From Milk), Sugar, Salt, Water), Full Cream Milk Powder, Vegetable Oils (Palm, Rapeseed), Cocoa Biscuits (3%) (Wheat Flour, Sugar, Vegetable Fat, Cocoa Powder, Malt Blend (Glucose Syrup, Barley Syrup, Malt Extract (From Barley)), Skimmed Milk Powder, Raising Agents (Sodium Bicarbonate, Tartaric Acid), Salt, Natural Flavour (Vanilla)), Milk Fat, Yoghurt Powder (Yoghurt Powder (From Milk), Sugar, Acidity Regulators (Malic Acid, Citric Acid), Natural Flavour), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Natural Flavours (Mascarpone, Vanilla). Milk Chocolate Contains Minimum 40% Cocoa Solids, Minimum 20% Milk Solids. For Allergens See in Bold. May Contain Traces Of Tree Nuts, Peanuts, Soya, Milk, Gluten, Wheat.