CATHAY KITCHEN Cassava Sago Tapioca Pearls, Best For Bubble Boba Milk Tea, Non-GMO Certified, Gluten Free, Sago Ball Desserts, Soup Or Thickening Sauce, Pack of 12 Oz

Descripción

Directions 1. Soak the tapioca pearls in water for at least 30 minutes. 2. Bring a pot of water to a boil. 3. Add the soaked tapioca pearls to the boiling water. 4. Cook for 10-15 minutes or until the pearls become translucent. 5. Drain the cooked pearls and rinse under cold water to stop the cooking process. 6. Use the prepared tapioca pearls in your desired recipe. Review: easy to use. comes with a lot. Review: I used this ingredient for my manga pudding and I loove the texture of it!