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Swans Down Cake Flour is a premium, ultra-fine bleached flour made from American soft winter wheat, designed specifically for baking lighter, fluffier, and moister cakes and pastries. Trusted since 1894, it contains no leavening agents or salt, making it the go-to choice for professional-quality scratch baking across a wide range of desserts.
| ASIN | B0FBZS18Y2 |
| Date First Available | May 13, 2011 |
| Is Discontinued By Manufacturer | No |
| Item Weight | 4.36 pounds |
| Item model number | 149600 |
| Manufacturer | Swans Down |
| Product Dimensions | 8.35 x 6.45 x 2.55 inches |
C**M
Every baker needs this
great for cookies, cakes etc.
R**E
Cakes
Tis is the only cake flour that I use and I make a lot of cakes. Carmel, German chocolate and lemon pound cakes.
J**S
Excellent for baking
Great quality flour, much better than all-purpose
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