---
product_id: 228003
title: "Mini Farming: Self-Sufficiency on 1/4 Acre"
price: "$U1838"
currency: UYU
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reviews_count: 13
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region: Uruguay
---

# Mini Farming: Self-Sufficiency on 1/4 Acre

**Price:** $U1838
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- **What is this?** Mini Farming: Self-Sufficiency on 1/4 Acre
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## Description

More than 150,000 copies sold—National Bestseller! Go back to basics—compost, raising chickens, water and irrigation, dealing with pests, and much more—with this unique, full color bestseller (over 400,000 sold). Mini Farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family’s food on just a quarter acre—and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require. Even if you have never been a farmer or a gardener, this book covers everything you need to know to get started: Buying and saving seeds Starting seedlings Establishing raised beds Soil fertility practices Composting Dealing with pest and disease problems Crop rotation Selling your produce arm planning, and much more. Because self-sufficiency is the objective, subjects such as raising backyard chickens and home canning are also covered along with numerous methods for keeping costs down and production high. Materials, tools, and techniques are detailed with photographs, tables, diagrams, and illustrations.

Review: Excellent, well-organized guide on moving from casual gardener to self-sufficient gardener - While I've maintained small gardens and potted plants for years, for 5+ years I've casually kept a 1,000 square foot garden. I've mostly winged it... sometimes impressively, other times with dismally. But, never consistent year over year results. I picked up this book to take my gardening to the next level and broaden my horizons. In short, I'm very satisfied with the insights and guidance I've gleaned from this book. I'd go so far as to say that while you don't need a background in gardening to benefit from this book, this book is a perfect fit for people in my situation. Here are the pros and cons from my perspective. Pros: - The content of each chapter is very well organized, with concepts building onto one another very neatly. - The broader subject matter of the chapters takes one through the process of planning, preparing, selecting, timing, managing, etc. most everything one would need to successfully grow a garden. - This book strikes a good balance between giving you the key information you need for any one aspect of self-sufficient gardening, but not inundating you with too much detail. (In other words, this book threads the needle on delivering a lot of helpful information, while still feeling like an easy read.) - I've seen other reviews for this book that complain that the author 'rips off' others' ideas and re-packages them for profit. I read quite a bit and have over the years seen serious examples of what these other reviewers are claiming. But, in the case of this book, while the author informs on alternative (and even competing models) for gardening, the author always informs the user on what, in his experience, has or has NOT worked from various models; how he has modified some of those ideas to work in his growing climate; and where he completely parts ways from others' techniques and espouses his own approach (including very clear instruction on how to use his modified or totally unique processes). - Finally, where possible, the author provides the equivalent of 'modified workouts' for those 'less fit' (MY WORDS, NOT HIS) in their gardening abilities. In other words, the author provides sufficient detail on what might be the most efficient and beneficial approach to say irrigation or composting, but then across the various subjects covered in the book, he provides a less expensive/quicker/initially easier alternative for those lacking the time, resources, space, skills, etc. to fully implement the best possible approach for one aspect or another of gardening. For example, as I'll be looking to expand my garden this next spring, I fully intend to utilize some of the quicker soil prep techniques offered up in this book for use in a pinch while I build up my long-term composting and soil amendment routines. Cons: - While some of the chapters really cover all the bases for the targeted subject matter (i.e. plant spacing, soil prep, etc.). Others give you just enough to run with but leave you wanting more. A good example of this would be Chapter 7 ("Time and Yield"). While the author gives a good and broad overview of timing techniques (i.e. succession planting, timed planting, interplanting etc.), for such an important subject matter, I was disappointed by just how short this chapter was. I live in Michigan, with a shorter growing season. I see this topic as critical for people in shorter growing zones like mine, and apart from a quick overview of each of the techniques used to maximize productivity, and a handful of real-world examples of plant groups that work well for things like succession planting (taking into consideration their hardiness in colder climates), this chapter really leaves readers wanting. - While this book is beautifully illustrated, there's no doubting that the abundance of pretty pictures of garden produce, chickens, tools, etc. serve as fill to make the book feel a bit more substantial in size than it need be. I don't want to over play this point, as A LOT of the illustrations (pictures/graphics/tables) are pertinent to the content of the book (and in any event, some amount of artwork is always nice to have), BUT... I think you could produce this book, still with plenty of beautiful illustrations, and reduce it from its current 227 pages (including the index and notes pages) down to 175 pages.
Review: One of the best on gardening, mini-farming, food self-sufficiency - I just read this book and I am very impressed. It compares favorably both to classics of intensive gardening and to classics on self sufficiency. Less complicated than How to Grow More Vegetables and Fruits: (And Fruits, Nuts, Berries, Grains, and Other Crops) (How to Grow More Vegetables: (And Fruits, Nuts, Berries, Grains,) , less expensive and resource-hogging (in terms of peat moss, vermiculite, and grids) than All New Square Foot Gardening (which is still well worth buying for the beginning gardener; the charts on planting for a continuous three-season harvest alone are probably worth the price of the book). More focused and with more current (though perhaps still debatable) numbers than One Acre and Security: How to Live Off the Earth Without Ruining It , and written for an even smaller (and tractor-free) scale than Successful Small-Scale Farming: An Organic Approach (Down-To-Earth Book) . This book contains the simplest and most understandble description of double-digging that I have ever read, and the simplest way of placing seeds at the correct spacing in intensive gardening. It has good discussions of thermophilic composting and of the importance of aging compost; various types of irrigation systems; food requirements per person and practical ways of meeting them (including the economic infeasibility of growing wheat in the home garden); making aerated compost tea with a simple and inexpensive homemade system; the best media for seed starting; an introduction to saving and storing seeds, and references to excellent books that provide more information (such as Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners and Breed Your Own Vegetable Varieties: The Gardener's & Farmer's Guide to Plant Breeding & Seed Saving ); inexpensive ways to extend the growing season; fruit trees, bushes, and vines; raising poultry for eggs and/or meat; organic and certified naturally grown; and maximizing the money you make selling produce. The chapter on preserving the harvest by canning, freezing, and dehydrating (no mention of Root Cellaring: Natural Cold Storage of Fruits & Vegetables ) is not in-depth and will not take the place of other books on the subject, but serves as a good introduction. The only disappointment to me was that there was no mention of sheet composting (see Lasagna Gardening: A New Layering System for Bountiful Gardens: No Digging, No Tilling,No Weeding, No Kidding! ); I might suggest building your raised beds in that way rather than by double digging. If you are trying to move off the grid, grow 100% of your own food, and make your own clothes, this may not be the book for you. If you'd like to raise a lot of your own food in a garden that will fit in the typical suburban yard (the actual number of square feet he suggests cultivating for a family of three is just under 1/20th of an acre), this book is a great place to start.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #10,305 in Books ( See Top 100 in Books ) #2 in Sustainable Agriculture (Books) #2 in Fruit Gardening #3 in Organic & Sustainable Gardening & Horticulture |
| Customer Reviews | 4.6 out of 5 stars 6,940 Reviews |

## Images

![Mini Farming: Self-Sufficiency on 1/4 Acre - Image 1](https://m.media-amazon.com/images/I/81b4OTarR2L.jpg)

## Available Options

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## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent, well-organized guide on moving from casual gardener to self-sufficient gardener
*by M***L on January 1, 2019*

While I've maintained small gardens and potted plants for years, for 5+ years I've casually kept a 1,000 square foot garden. I've mostly winged it... sometimes impressively, other times with dismally. But, never consistent year over year results. I picked up this book to take my gardening to the next level and broaden my horizons. In short, I'm very satisfied with the insights and guidance I've gleaned from this book. I'd go so far as to say that while you don't need a background in gardening to benefit from this book, this book is a perfect fit for people in my situation. Here are the pros and cons from my perspective. Pros: - The content of each chapter is very well organized, with concepts building onto one another very neatly. - The broader subject matter of the chapters takes one through the process of planning, preparing, selecting, timing, managing, etc. most everything one would need to successfully grow a garden. - This book strikes a good balance between giving you the key information you need for any one aspect of self-sufficient gardening, but not inundating you with too much detail. (In other words, this book threads the needle on delivering a lot of helpful information, while still feeling like an easy read.) - I've seen other reviews for this book that complain that the author 'rips off' others' ideas and re-packages them for profit. I read quite a bit and have over the years seen serious examples of what these other reviewers are claiming. But, in the case of this book, while the author informs on alternative (and even competing models) for gardening, the author always informs the user on what, in his experience, has or has NOT worked from various models; how he has modified some of those ideas to work in his growing climate; and where he completely parts ways from others' techniques and espouses his own approach (including very clear instruction on how to use his modified or totally unique processes). - Finally, where possible, the author provides the equivalent of 'modified workouts' for those 'less fit' (MY WORDS, NOT HIS) in their gardening abilities. In other words, the author provides sufficient detail on what might be the most efficient and beneficial approach to say irrigation or composting, but then across the various subjects covered in the book, he provides a less expensive/quicker/initially easier alternative for those lacking the time, resources, space, skills, etc. to fully implement the best possible approach for one aspect or another of gardening. For example, as I'll be looking to expand my garden this next spring, I fully intend to utilize some of the quicker soil prep techniques offered up in this book for use in a pinch while I build up my long-term composting and soil amendment routines. Cons: - While some of the chapters really cover all the bases for the targeted subject matter (i.e. plant spacing, soil prep, etc.). Others give you just enough to run with but leave you wanting more. A good example of this would be Chapter 7 ("Time and Yield"). While the author gives a good and broad overview of timing techniques (i.e. succession planting, timed planting, interplanting etc.), for such an important subject matter, I was disappointed by just how short this chapter was. I live in Michigan, with a shorter growing season. I see this topic as critical for people in shorter growing zones like mine, and apart from a quick overview of each of the techniques used to maximize productivity, and a handful of real-world examples of plant groups that work well for things like succession planting (taking into consideration their hardiness in colder climates), this chapter really leaves readers wanting. - While this book is beautifully illustrated, there's no doubting that the abundance of pretty pictures of garden produce, chickens, tools, etc. serve as fill to make the book feel a bit more substantial in size than it need be. I don't want to over play this point, as A LOT of the illustrations (pictures/graphics/tables) are pertinent to the content of the book (and in any event, some amount of artwork is always nice to have), BUT... I think you could produce this book, still with plenty of beautiful illustrations, and reduce it from its current 227 pages (including the index and notes pages) down to 175 pages.

### ⭐⭐⭐⭐⭐ One of the best on gardening, mini-farming, food self-sufficiency
*by M***B on April 4, 2008*

I just read this book and I am very impressed. It compares favorably both to classics of intensive gardening and to classics on self sufficiency. Less complicated than How to Grow More Vegetables and Fruits: (And Fruits, Nuts, Berries, Grains, and Other Crops) (How to Grow More Vegetables: (And Fruits, Nuts, Berries, Grains,) , less expensive and resource-hogging (in terms of peat moss, vermiculite, and grids) than All New Square Foot Gardening (which is still well worth buying for the beginning gardener; the charts on planting for a continuous three-season harvest alone are probably worth the price of the book). More focused and with more current (though perhaps still debatable) numbers than One Acre and Security: How to Live Off the Earth Without Ruining It , and written for an even smaller (and tractor-free) scale than Successful Small-Scale Farming: An Organic Approach (Down-To-Earth Book) . This book contains the simplest and most understandble description of double-digging that I have ever read, and the simplest way of placing seeds at the correct spacing in intensive gardening. It has good discussions of thermophilic composting and of the importance of aging compost; various types of irrigation systems; food requirements per person and practical ways of meeting them (including the economic infeasibility of growing wheat in the home garden); making aerated compost tea with a simple and inexpensive homemade system; the best media for seed starting; an introduction to saving and storing seeds, and references to excellent books that provide more information (such as Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners and Breed Your Own Vegetable Varieties: The Gardener's & Farmer's Guide to Plant Breeding & Seed Saving ); inexpensive ways to extend the growing season; fruit trees, bushes, and vines; raising poultry for eggs and/or meat; organic and certified naturally grown; and maximizing the money you make selling produce. The chapter on preserving the harvest by canning, freezing, and dehydrating (no mention of Root Cellaring: Natural Cold Storage of Fruits & Vegetables ) is not in-depth and will not take the place of other books on the subject, but serves as a good introduction. The only disappointment to me was that there was no mention of sheet composting (see Lasagna Gardening: A New Layering System for Bountiful Gardens: No Digging, No Tilling,No Weeding, No Kidding! ); I might suggest building your raised beds in that way rather than by double digging. If you are trying to move off the grid, grow 100% of your own food, and make your own clothes, this may not be the book for you. If you'd like to raise a lot of your own food in a garden that will fit in the typical suburban yard (the actual number of square feet he suggests cultivating for a family of three is just under 1/20th of an acre), this book is a great place to start.

### ⭐⭐⭐⭐ Very Informative!
*by S***E on October 8, 2011*

Great book, I just don't care for the part on killing Chickens. I could never kill anything and certainly couldn't slaughter anything. I'm no vegetarian, but it's just a personal thing where that is concerned. I would however be one before I'd kill an animal myself or even watch it. Outside of that chapter the rest of the book is fabulous & has great ideas. It did also inform me as to what the chicken industry is doing in our country and it did influence how I will purchase eggs now and in the future. I would however like to comment that the section on raising chickens for eggs was much appreciated & could be useful to anyone. It includes what to feed them, how to house them, when to get the eggs from the nests, what to do to prevent vitamin difficencies etc.. The gardening part of the book is well thought out and is an easy read. Much information is included, including how to collect your own seed so you do not need to always purchase seeds every year which is awesome :o The book also tells you how to fertilize etc. I combined this book with techniques from Container Gardening and 4 Season Harvest & have had much success in a patio garden that is 14X8 and have never grown anything in my life. I've been eating fresh produce for the entire summer now, and have a fall garden currently growning so it has been great and will continue to be wonderful through the winter. I do not plan to always live in a condo so that is one reason why I went ahead and incorporated techniques from this book into my current gardening plan. It's an easy read and can be used in manhy ways other than out in the country :o)

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*Product available on Desertcart Uruguay*
*Store origin: UY*
*Last updated: 2026-09-15*