---
product_id: 258583287
title: "Backwoods Cured Sausage Seasoning with Cure Packet"
brand: "lem"
price: "$U3659"
currency: UYU
in_stock: true
url: https://www.desertcart.uy/products/258583287-backwoods-cured-sausage-seasoning-with-cure-packet
store_origin: UY
region: Uruguay
---

# Compact 1.18 lb pack, easy storage Includes cure packet for perfect preservation Seasons up to 25 lbs meat Backwoods Cured Sausage Seasoning with Cure Packet

**Brand:** lem
**Price:** $U3659
**Availability:** ✅ In Stock

## Summary

> 🌭 Elevate your meat game—because ordinary just won’t cut it!

## Quick Answers

- **What is this?** Backwoods Cured Sausage Seasoning with Cure Packet by lem
- **How much does it cost?** $U3659 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.uy](https://www.desertcart.uy/products/258583287-backwoods-cured-sausage-seasoning-with-cure-packet)

## Best For

- lem enthusiasts

## Why This Product

- Trusted lem brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact & Convenient:** Lightweight 1.18 lb pack fits neatly in your kitchen arsenal
- • **Versatile Taste Maker:** Ideal for sausages, burgers, and sandwiches—elevate every bite
- • **Complete Cure Included:** Cure packet ensures safe, authentic sausage preservation every time
- • **Bulk-Ready Flavor Boost:** Season a whopping 25 pounds of meat—perfect for batch cooking or entertaining
- • **Effortless Gourmet Sausage:** Simple, easy-to-follow directions make you the home charcuterie pro

## Overview

Backwoods Cured Sausage Seasoning with Cure Packet is a 1.18-pound seasoning blend designed to flavor and preserve up to 25 pounds of meat. It includes a cure packet for safe curing, comes with easy-to-follow instructions, and is perfect for making sausages, burgers, or sandwiches. Compact and efficient, it’s a must-have for home chefs and hunters alike.

## Description

Backwoods Cured Sausage Seasoning with Cure Packet

## Features

- Easy to follow directions
- Tasty sausage that goes great on ers or sandwiches
- A good all-around sausage
- Cure packet included
- Seasons 25 pounds of meat

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Size | 1.18 Pound (Pack of 1) |
| Height | 1.4 inches |
| Length | 8.5 inches |
| Weight | 1.2 Pounds |
| Width | 5.4 inches |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Sport | Hunting |
| Batteries Included? | No |
| Brand | LEM |
| Manufacturer | LEM Products |
| Item model number | 9385 |
| Product Dimensions | 21.59 x 13.72 x 3.56 cm; 544.31 g |
| ASIN | B009SJAMRU |

## Product Details

- **Brand:** LEM
- **Item form:** Powder
- **Unit count:** 1 Count
- **Number of Items:** 1
- **Flavour:** Summer Sausage

## Images

![Backwoods Cured Sausage Seasoning with Cure Packet - Image 1](https://m.media-amazon.com/images/I/81Vs4TStefL.jpg)

## Available Options

This product comes in different **Flavor Name** options.

## Questions & Answers

**Q: Does the casing come with this?**
A: No casings come with this seasoning.  It contains seasoning and cure only.

**Q: You have to make your own???**
A: You just have to add water and within 6 hours you will have 25lbs of summer sausage.

**Q: I followed all insturctions summer sausage tasted great but very salty I never added anything how can I fix this???**
A: Did you use the cure? You can use less cure and try less seasoning and should cut the saltiness. I’ve used the garlic black pepper summer sausage and it was great just always use a little less seasoning to cut back on the salt

**Q: What size casing is recommended for these franks? Do you use a collegen casing for these??**
A: You can use any size casing we used hot dog sized collagen casings

## Frequently Bought Together

- LEM Backwoods Cured Sausage Seasoning with Cure Packet, Summer Sausage
- LEM Products Mahogany Fibrous Casings, 2 ½ Inches x 20 Inches, Non-Edible Sausage Casings, Stuffs Approximately 3 Pounds Per Casing, Great for Summer Sausage, Pepperoni, and Salami, 25 Count Pack
- The Sausage Maker® High Temp Cheddar Cheese 5 Lbs Hi-Temp Cheese For Sausage Making, 1/4" Diced Cube, 400° Temperature High Heat Cheese For Grilling, Salami, Snack Sticks, Summer Sausage

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*Product available on Desertcart Uruguay*
*Store origin: UY*
*Last updated: 2026-02-02*