---
product_id: 338631
title: "Camp Chef Home Seasoned Cast Iron Bread Pan"
brand: "camp chef"
price: "$U4419"
currency: UYU
in_stock: true
url: https://www.desertcart.uy/products/338631-camp-chef-home-seasoned-cast-iron-bread-pan
store_origin: UY
region: Uruguay
---

# 11" capacity oven safe 4.1 lbs weight Camp Chef Home Seasoned Cast Iron Bread Pan

**Brand:** camp chef
**Price:** $U4419
**Availability:** ✅ In Stock

## Summary

> 🍞 Rise to the Occasion with Every Loaf!

## Quick Answers

- **What is this?** Camp Chef Home Seasoned Cast Iron Bread Pan by camp chef
- **How much does it cost?** $U4419 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.uy](https://www.desertcart.uy/products/338631-camp-chef-home-seasoned-cast-iron-bread-pan)

## Best For

- camp chef enthusiasts

## Why This Product

- Trusted camp chef brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Easy Care:** Simply hand wash to maintain its legendary seasoning.
- • **Ready to Use:** True seasoned interior means no prep time—just bake!
- • **Bake Like a Pro:** Crafted from commercial-grade cast iron for superior heat retention.
- • **Perfectly Shaped:** Rectangular design ensures even baking for your favorite loaves.
- • **Handcrafted Quality:** Durable and built to last, this pan is a kitchen essential.

## Overview

The Camp Chef Home Seasoned Cast Iron Bread Pan is a premium baking tool designed for serious home bakers. With an 11-inch capacity and a true seasoned interior, this pan is ready to use right out of the box. Weighing just 4.1 pounds, it offers durability without sacrificing ease of use. Its rectangular shape ensures even baking, making it perfect for all your bread-making adventures. Hand wash only to preserve its commercial-grade quality and legendary seasoning.

## Description

Camp Chef Home Seasoned Cast Iron Bread Pan

## Features

- Camp Chef, Cookware For Life.
- True Seasoned Interior Cast Iron Cookware is ready to use out of the box
- Cabin Kitchen

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Capacity | 11 Inches |
| Item Weight | 4.1 Pounds |
| Item Dimensions D x W x H | 11.75"D x 5.75"W x 3.25"H |
| Is Oven Safe | Yes |
| Shape | Rectangular |
| Occasion | cooking |
| Color | Black |
| Product Care Instructions | Hand Wash |
| Is the item dishwasher safe? | No |
| Material Type | Commercial Grade |
| Specific Uses For Product | Bread |
| Special Feature | pre seasoned cast iron |

## Product Details

- **Material:** Cast Iron
- **Brand:** Camp Chef
- **Color:** Black
- **Shape:** Rectangular
- **Special Feature:** pre seasoned cast iron

## Images

![Camp Chef Home Seasoned Cast Iron Bread Pan - Image 1](https://m.media-amazon.com/images/I/8184cGGlNxL.jpg)

## Questions & Answers

**Q: what are the dimensions of this pan?**
A: Mine measured at 4 7/8" (width) x 8 7/8" (length) x 2 5/8" (deep) inside measurements. Bear in mind that it tapers like a loaf pan should so these measurements are at the widest opening.

**Q: I love cast iron but I'm a little concerned about how brittle it can be. Any problem with the accumulated effects of the loaf-removing "tap"?**
A: I've had no issues with this pan becoming brittle at all. The loafs slide right out of the pan. As with any bread making, grease (I use lard or butter) your pans prior to putting in your dough for the final rise and it slips right out with a great crust. Let the pan cool before washing, which isn't really necessary for the bread application, dry and re-season as needed. I've converted most of our cooking to cast iron and love it.

**Q: What oil is it seasoned with? Very important to know**
A: It took decades of experimentation, but I learned the perfect way to season a cast iron pan. Crisco is without a doubt the best seasoning. Spread a light layer of Crisco all over the pan and wipe down with a paper towel, so all you see is the shine of the Crisco. Then put in oven at 550 deg F. Let season for 40 minutes and you're good to go. Re season after each use when the pan is new.  Once the pan is seasoned well enough, re-season every three to four uses.

**Q: Where is this made?**
A: Not sure .... I no longer have the box that it came in and the pan itself has no "Made in .... " marking.

## Frequently Bought Together

- Camp Chef Home Seasoned Cast Iron Bread Pan
- Amazon Basics Digital Kitchen Scale with LCD Display, Batteries Included, Weighs up to 11 pounds, Black and Stainless Steel
- Lonicera Digital Cooking Thermometer for Bread Baking, Food and Water Temperature Measurement. Waterproof and Long Stem with Meat Temp Guide, Display with Backlit (Red)

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*Product available on Desertcart Uruguay*
*Store origin: UY*
*Last updated: 2026-02-19*