---
product_id: 66372918
title: "Barbecue Bible Sauces: Rubs"
price: "$U1264"
currency: UYU
in_stock: true
reviews_count: 13
url: https://www.desertcart.uy/products/66372918-barbecue-bible-sauces-rubs
store_origin: UY
region: Uruguay
---

# Barbecue Bible Sauces: Rubs

**Price:** $U1264
**Availability:** ✅ In Stock

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- **What is this?** Barbecue Bible Sauces: Rubs
- **How much does it cost?** $U1264 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.uy](https://www.desertcart.uy/products/66372918-barbecue-bible-sauces-rubs)

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## Description

Buy Barbecue Bible Sauces: Rubs by Raichlen, Steven (ISBN: 9780761119791) from desertcart's Book Store. Everyday low prices and free delivery on eligible orders.

Review: The ultimate BBQ bible! - The Barbecue Bible by Steven Raichlen has been a great influence on me since I purchased it earlier this year. It's a great book for those wanting to take their BBQ/outdoor cooking skills to the next level. This has taught me that buying cheap beef burgers and sausages and then cooking them in the open grill should really be frowned upon! This covers everything: hot sauces, dry/wet rubs, seasonings, oils, vinegarettes and recepis. There is so much to cover here that I would recommend that you purchase it and study it over the winter months to get you ready and clued up for the spring/summer outdoor cooking. Needless to say you can always adapt to inside on the kitchen oven/grill. I would note that the book and author use American phrases and names for certain things such weight/measurement descriptions and ingredients but there is a glossary to be found at the back which explains the everything and so that you can tell the difference. I bought this book 2nd hand and I cannot fault the service or condition of the it when it was delivered. Very pleased to have discovered this!
Review: Great book - I've already used some recepies to great effect. The cola sauce was so good someone (quite oddly) was drinking it!!!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | 235,127 in Books ( See Top 100 in Books ) 152 in Barbecues 20,985 in Home & Garden (Books) |
| Customer reviews | 4.6 4.6 out of 5 stars (984) |
| Dimensions  | 17.93 x 2.18 x 23.01 cm |
| ISBN-10  | 0761119795 |
| ISBN-13  | 978-0761119791 |
| Item weight  | 612 g |
| Language  | English |
| Print length  | 356 pages |
| Publication date  | 1 May 2000 |
| Publisher  | Workman Publishing |

## Images

![Barbecue Bible Sauces: Rubs - Image 1](https://m.media-amazon.com/images/I/418nwjxobqL.jpg)
![Barbecue Bible Sauces: Rubs - Image 2](https://m.media-amazon.com/images/I/51WoniAZQCL.jpg)
![Barbecue Bible Sauces: Rubs - Image 3](https://m.media-amazon.com/images/I/61fUMkeFkWL.jpg)
![Barbecue Bible Sauces: Rubs - Image 4](https://m.media-amazon.com/images/I/91QPXmhfdAL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ The ultimate BBQ bible!
*by R***2 on 28 May 2014*

The Barbecue Bible by Steven Raichlen has been a great influence on me since I purchased it earlier this year. It's a great book for those wanting to take their BBQ/outdoor cooking skills to the next level. This has taught me that buying cheap beef burgers and sausages and then cooking them in the open grill should really be frowned upon! This covers everything: hot sauces, dry/wet rubs, seasonings, oils, vinegarettes and recepis. There is so much to cover here that I would recommend that you purchase it and study it over the winter months to get you ready and clued up for the spring/summer outdoor cooking. Needless to say you can always adapt to inside on the kitchen oven/grill. I would note that the book and author use American phrases and names for certain things such weight/measurement descriptions and ingredients but there is a glossary to be found at the back which explains the everything and so that you can tell the difference. I bought this book 2nd hand and I cannot fault the service or condition of the it when it was delivered. Very pleased to have discovered this!

### ⭐⭐⭐⭐⭐ Great book
*by J***G on 5 February 2025*

I've already used some recepies to great effect. The cola sauce was so good someone (quite oddly) was drinking it!!!

### ⭐⭐⭐⭐⭐ Truly Biblical
*by P***R on 4 July 2017*

You can absolutely get lost for hours in this book. I have been messing around with smoking and barbecuing for years and tend to pick up rubs, sauces and marinades as I stumble across them. Recently I have been watching "Diners, Drive-ins & Dives" on Food Network and the variety of different recipes has tended to keep me away from trying my own simply due to a slight intimidation of such a huge random amount of information. Reading this book is beginning to rectify this I am glad to say. Steve Raichlen takes you through the basics, including equipment and good practice. The book is broken down in a logical and accessible way, which is good as the subject matter is large. I have tended to skip around in this book rather than reading it cover to cover, but each time I dip in I spend ten times the amount of time reading than I initially intended. He doesn't restrict himself to the USA either. He has forays into the world of spice mixes used in fajitas and curries. It would take a long time to work through all the recipes in this book, but at the other end I get the feeling you'd be something of an expert. Great book. Recommended.

## Frequently Bought Together

- Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes (Steven Raichlen Barbecue Bible Cookbooks)
- The Barbecue! Bible: Over 500 Recipes
- Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too (Steven Raichlen Barbecue Bible Cookbooks)

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*Product available on Desertcart Uruguay*
*Store origin: UY*
*Last updated: 2026-01-22*