Futura Nonstick Dosa Tava, Diameter 33 cm (13 inch), Thickness 4.88 mm (Black) NDT33

I had this on my wishlist for some time and am very happy I got it. I was using an electric griddle to make dosas which works fine but can be a little difficult to clean. This tava is much easier to use and clean up. The dosas turn out great. I have not yet used it fr anything else, but I am sure it will work fine for other purposes as well.

Fantastic tava. Great for dosas and sandwiches. Works well for anything. Very sturdy and well made.

Pretty decent

This product is a very useful one in my kitchen. I use this to make dosas, chapatis , toast bread , egg omelletes. Multipurpose tawa for many recipes. Consume less oil due to nonstick coating. I also put it in dishwasher.

I bought the tava on July and now on November the pan got completely scorched in the span of 4 months, the metal got completely warped and the protective black coat on top of it crusts off and gets onto the food.

Perfect size for making dosa or pancake. This pan is worth it. Initially it may smell for the first use , but later it will be fine. no stickiness at all. easy to clean with the provided scrubber. works well. heat distributes well, but better to cook on medium settinģ on electric stove

Haven't had it long but we've used it 3x to make south Indian dosas. The base radiates heat excellently especially when used on a high btu gas burner. Nonstick coating is excellent. Though made of plastic, the handle seems sturdy enough and is offset enough not to melt/burn (a common problem among griddles of this type.). Would have like to see the handle welded to the griddle but it's bolted/riveted on instead. We'll see how it holds up over time. Buyer should note that the griddle is not entirely flat; it has a very slight concave curve but we don't find it to be an issue for our purposes.

This product is phenomenal for Dosas!! Yes!, I know it's only a pan but I have to tell you that this is the best one that we have used. I have been on a quest to make the perfect masala dosa recently and I bought the lodge (10-11inch) cast iron pan followed by another cast iron which was 14 inch and they are good but every once in a while the dosa will get stuck and you need to spend time seasoning them. What I like about this pan 1. Size - Great size for great dosas ;). 13 inch which perfect 2. Thickness - The pan is thicker than most other non-stick pans I have seen and maintains heat well 3. Non stick coating - Excellent. The dosas literally float off the pan! Slight exaggeration but you'll see! ;) Hope this helped. Don't thick twice. I have seen some reviews about the bottom not being flat which was a problem for some. We use gas and this was not an issue for us.