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Our kitchen shears are made with a rubber coated handle and is textured allowing for ease of cutting and gripping. The blades have a notch for cutting through poultry joints. Various parts of the handle has teeth to be used for opening jars and bottles, as well as having a screwdriver-like protrusion to pry off lids. The scissor consists of two separate sections or sides that work together to cut, which may be riveted together or may be detatchable so each half section can be easily washed and dried. The blade is sturdy and made from aluminum or stainless steel.
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