Joie Kitchen Gadgets 50326 Joie Little Flip Egg Spatula, Orange, nylon

Terrible. We had bought one a decade or so ago and it lasted so long. Within a week this time the product got warped. Terrible quality

Almost every morning, cook a one egg omelette. First - fry some onions, bacon pieces (buy a pound, cook it, break it up, store it in a plastic baggy), sometimes green peppers, sometimes mushrooms. Beat the egg....add a little milk....beat some more....poor mix carefully over the fried stuff to get an even thickness layer....when the egg layer gets a little firm, I insert the flipper under the egg, tilt/rotate the pan, and let the uncooked egg mix spill on to the bottom. After the egg mix firms up....carefully insert the flipper underneath....the flipper is a little flimsy and perhaps slightly undersized...lift the pan and give a little wrist action to give the firm egg mix a little momentum, and flip using the flipper. Sprinkle some cheese over the egg mix and fold the egg mix in half using the flipper. Flip the folded egg mix again with the flipper....after waiting for cheese to melt...but don't want the omelette over cooked. Slide omelette on to plate. Clean the frying pan and the flipper. Food tends to stick to the flipper....but comes off with a little hand scrubbing per the product directions. Eat the egg, while usually reading the bible, usually with a little yogurt, sometimes a banana or a single slice of toast with strawberry jelly. What else is there to say? Its a good $5 flipper. Probably buy one once a year because the flipper seems a little beat up after a month of use.

Me encantan, la uso desde hace años y se me rompió ya de tanto uso uso y la volví a comprar. No araña las sartenes y es moldeable.

Our family favorite for frying eggs. don't like to use anything else because these are just perfect. If you get for under $10 the price is right.

I bought this having bought the single-egg pan (which produces perfect shaped and cooked eggs every single time). However it became clear normal sized fish slice / spatulas were totally useless to get under the egg as you couldn't get the angle due to the size of the pan. This one easily gets under the egg. The end is very thin and curved so it could be used one way to lift the egg away from the pan and other way to turn and eject. I can see why some reviews confused the purpose of this spatula as in a normal pan with a spread yolk it just would not work as the egg be far too big to fit on this small spatula. So buy the pan as well!