Ooni Detroit-Style Pizza Pan 24 x 16cm - Rectangular Deep Dish Pizza Pan with Lid, Non-Stick Aluminium Pan, Rectangle Baking Pan & Proofing Tray

Excellent do not bother with cheaper ones

Love the Ooni pizza pan, does exactly what it’s made to do. I have the frya pizza oven and I’ve cooked a few deep dish pizzas now and there great. The first time i used it the pizza did get a little stuck , but I think that was my fault as I haven’t had another one stick. I’ve also used it in the winter months, in a normal oven and works just aswell! So has some versatility. Is expensive compared to some other brands but I can’t compare as I only have this one. Slight downside it can be alittle difficult to get perfectly clean.

As this is a present for my son for Christmas I can’t say a lot about it! Looks good quality and I hope he likes it!

Nice-looking and perfectly-sized pan for focaccia et al. but do not get it wet under any circumstances, it will instantly and horribly rust. Do not even think about putting it in the dishwasher. I was only able to use it once before it rusted, sadly. It worked well but cleaning it afterwards is a pain if you cannot put it in the dishwasher. They should really make it dishwasher-safe, otherwise it is really impractical and takes too much time to clean by hand.

Does what it needs to, sturdy and good quality. Other options are available for the same thing that doesn’t say “ooni”

Great the first few bakes. Now everything sticks even though I am super oiling the bottom. Must have used it 10 times, only doing focaccia and detroit pizza. Always washed by hand with soft sponge. No scratches or marks whatsoever, seems the material has lost its non-stick capabilities. Edit: Ooni have replaced the pan under warranty. Great customer service, not great product?

Love my Ooni and accessories are always good quality. Quite small but I knew this when I ordered. Looking forward to using it in our Ooni Pizza Oven. Attractive looking and hopefully up to the job. Quite expensive for the size of it

It's solid, the lid is a useful feature. It's pretty small and rather expensive. But it does what I expected of it ok. I think you could certainly go cheaper but maybe the metal would be thinner, but if you want a small detroit style pizza pan and don't mind paying the premium for the name, then it's ok

Produces incredible pizzas. Keep it clean and seasoned well after every use, and this thing will last a lifetime.

This makes perfect pan pizz

Pan worked wonderful in my Ooni oven definitely would recommend it

This is good for pan, Detroit, and Sicilian style pizzas, and the lid is great for protection the top of the pizza from the overhead flames in the Ooni for longer cooks.

I'm planning to utilize this evening for some cooking. However, I find myself somewhat disappointed with the limitations of the pan's heat resistance despite having an oven capable of reaching 950 degrees. I had expected the pan to match the oven's capabilities. Ideally, I had hoped for a cast iron pan, given my positive experiences cooking steaks with Lodge cast iron skillets in the past. They consistently yielded fast and perfect results. A positive note is I do like the size of the pan. The size is perfect for 2 people.