Weber Q2400 Electric Grill Grey

I have a decent size balcony and wanted to take advantage of having a grill to cook for the spring and summer days since I am a huge cooking fan, let alone grilling. Unfortunately as others have said, I cannot have gas nor charcoal due to flames and fire hazard. I was iffy on having an electric grill as I didn't think it would produce the results and grill marks as traditional grilling provides. Spent a ton of time researching and came across this grill. First off, it's a Weber. That is a very trusted brand within the bbq community and their regular grills are known to be top notch and of great quality. Plus reading the rave reviews here on how well this performed, I took a chance and ordered this. There is more than enough surface area to cook multiple items and all areas cook evenly thanks to the quality craftsmanship. The grates also create a nice grill mark on your favorite meats and veggies making it look very attractive. Two years later, this grill is still going on strong and working great. Still cooking all my favorite items with even heat distribution across the entire surface area. Cleanup isn't to bad as I've found myself lining up the pan with foil to let the grease go straight into the drip pan. I just need to clean the grates and replace the drip pan and we are good to go for the next cooking session. Highly recommend if you are in the market for an electric grill. You will not be disappointed.

We recently moved to a high rise condo than bans propane and charcoal grilling on the veranda. The purchase of the Q 2400 felt like a forced/least preferable option to comply with fire and HOA regulations. Even reading the positive reviews, I was skeptical to say the least. After using the grill for two weeks, I have to reluctantly admit to being impressed. As other reviewers have stated, you need to allow 15-20 minutes for the grill to warm to cooking temperature. (Places it between charcoal and propane in terms of time period from ignition to grilling.) I found that the grill cooks evenly, and the end product tasted surprisingly good. You are able to get a decent char" on chicken, steaks, and veggies. The heat seems to be even at all points on the grill surface. And one feature I know is a plus - is not running out of propane in the middle of a grilling session. (Although I know propane and charcoal hold the advantage for cooking during power outages.) Construction is solid, including heavy porcelain coated cast iron grates that retain heat for searing. I purchased the Weber 6557 Q Portable Cart. I preferred this cart over the Webber 6525 Q Cart since the 6557 folds easily for storage if you have a grilling off season. The Q 2400 fits the bill nicely if you want to grill in a propane/charcoal free zone, and I would say even competes with propane for its ability to grill tasty meats and veggies. It has been a surprisingly good purchase. In summary, given the price, ease of use, quality, and grilling results,

After our big old gas grill went for a swim in the pool (Hurricane Matthew - who knew a grill could grow legs!) we decided it was time for a change. After reading other reviews, Amazon and elsewhere we gave this baby a try. Super easy to assemble, (which was not the case with the little cart/stand we bought with this) portable, and NO MORE GAS! It's perfect for two, but we could cook for four or six easily. Will fit a rack of ribs easily. This one gets hot! I was surprised at how quickly it heated, and stayed hot hot hot! The construction is very sturdy, the lid is heavy, which is why the heat is so good on this. We have cooked chicken breasts, which came out as flavorful and juicier than our old gas grill. The burgers we made, the same story. Best of all, we can keep it in the garage, and it can quickly wheel on to the front patio, plug it in and cook. Last week it was very windy, so we just wheeled it out to the back of the house, no problem. Living at the beach, we have gone through so many grills. It didn't matter what kind of cover we used, they all eventually rust after about 3 years, 4 if you're lucky, Clean up is so easy now. I would highly recommend this if you are thinking of going electric.

Better than expected. Heats quickly. Delicious chicken, steak and sausages BBQed so far. Grill marks! Almost the same as propane or gas. No flare ups, which is great for a condo deck. Highly recommend.

Living in an apartment that says you can only have electric barbecues leaves you with limited options but this BBQ works well. It is the second one of this type I have had over the years (Q140 previously. So this one is bigger and cleans much easier since the grills are shiny porcelain so not much sticks to them after burning it off. The inside aluminum pans also clean better than the previous version. It uses the same element as the smaller version (Q1400) so you might have to crank it up a little. Store the electric plug-in thermostat/heater part inside when not in use. I think that is why my previous one died after 5 years. All good, just wish it wasn't so pricey.

Cooks great. Love it. This is my second 2400. My old 2400 lasted 8 years outside the whole time with no cover through wind, rain and snow since we used it all year long.

I used this well known brand of electric bar b q TWICE and it stopped going above 200 degrees F I have been waiting one week to receive an email from CEVA to arrange to pick up this defective unit

A little down after moving into a condo and not being able to use gas. This little bbq has been great allowing me to forget the old bbq. I have cooked pork chops, hamburgers and sausages so far and I am very happy to say this Weber is worth every penny. Very easy to clean after each use and compact so not taking up a lot of room on balcony. Follow directions and heat up for 20 minutes. Adjustable temperature is great.