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Our native organic coconut oil (LAT. cocos nucifera) is obtained from organically grown coconuts, which are gently processed in a cold pressure. This preserves the valuable ingredients and the mild and typical nutty coconut scent and taste. Coconut oil has a very high percentage of lauric acid. It is highly heatable and therefore ideal for cooking, baking and frying. It is also ideal for body and hair care. Suggested use: use coconut oil as a butter substitute or refine your main dishes, soups, ice cream and drinks. Note: Do not store in the refrigerator to preserve the spreadability.
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