GreenPan Stainless Steel Cookware Set, 11 Piece, Induction Cookware, Dishwasher Safe, Oven Safe to 600F, Large 8QT Stock Pot, Sauce, Saute, Frying Pans, Pots & Pans Kitchen Essentials, Gold

These pants are the perfect color. I absolutely love them. They’re incredibly cute, and the quality of the material is amazing. They’re very easy to use, and the value for my money is perfect. I don’t regret buying them, and they don’t stain. As you can tell, I use the frying pan a lot to make eggs and other things like that. Since I use it frequently, it does end up scraping, but I’m not mad about it because I used it a lot in the first place. I’m getting my money’s worth, so it’s fine.

I've been using these pots and pans for a few months now and could not be happier with the quality of them. I bought 2 different organizers for pots and pans so that I would not stack them on top of each other but even though they do get stacked next to the sink before and after getting washed I still have not found a single scratch on them. I also bought wooden cooking utensils to use with them to get away from using anything containing harmful chemicals and to avoid scratches. They are beautiful, durable, I've never had any food stick to them which makes the super easy to clean. I waited to buy these because of how expensive they were but once I started using them I have never regretted it.

I bought these pans 6 months ago when I got my new induction stove. I love these pans. They cook evenly and clean up well. I wash them by hand. I have burned a few things in the frying pan but if I heat up the pan with some water and dish washing liquid, let it cook for a few minutes and scrape the bottom with a flat wooden scraper, it washes out easily. The sizes are great. I did buy a smaller pan to heat a can of soup. They all still look brand new! So much better than my old cookware.

I’m excited with my pot set, it’s beautiful and complete. The only but I have is that I wish the gold handle where a little more gold, it’s very light gold and when I wash the pot set it stays with like a blue purple hue , not sure why. I use like Palmolive dish soap and a scrubber that doesn’t scratch the pots so they all look like new it’s just the drying part I guess. I decided to keep my set after the great deal I got. Also, I did notice my food cook quicker than usual, since I have a glass top stove.

I bought this set for my daughter and then another set for myself after hearing my daughter rave about them. This is a great cookware set and I think a better value than a lot of the ceramic lines. I was skeptical of the easy cleanup claims but I have to say they're pretty accurate. I have noticed the rims have gotten scratched over time which I believe is because of how I store them (stacked) not from stovetop use. If that would bother you, I suggest using a divider sheet if you have to stack them. My only wish would be a silicone layer on the handle of the pot lids because they get so hot, but I like them so much I'm still giving 5 stars.

Everyone who has bought this cookware, or is contemplating buying it - PLEASE read this review. First, let me tell you - if you believe you're getting TRUE stainless-steel - you are NOT. You're getting MOSTLY Nickel and polished Aluminum, with an iron plate fused to the bottom which is done to give the impression of "High Quality", when nothing could be further from the truth. Don't take my word for ANY of this - perform your OWN tests and you will discover the TRUTH about this cookware. - Testing for Aluminum is very simple: Fill the vessel 'about' halfway full with DISTILLED water. You want to use distilled instead of "tap" water because municipal water is FAR from "pure", even when filtered, so PLEASE use ONLY Distilled for this test. Now we have established - Fill the Vessel 'about' halfway with DISTILLED water - allow the water to heat a little first, then add Two Tablespoons of Cream of Tarter - stir it in and if you have a lid for the pot/pan, you can put it on, but it's not a 'must' to use a lid. Now - bring the pot/pan to a boil - doesn't have to be a "hard" boil - a slightly 'rolling' boil will do - for 15 minutes. if after 15 minutes the water is anything but CLEAR - e.g. if it's at all cloudy, there's an overabundance of Aluminum in that piece of cookware - THROW IT OUT - unless you're partial to the dangerous effects Aluminum has on your health. - Now for the "Nickel" test - it's even simpler than the Aluminum test; Get a "DMG" (Dimethylglyoxime) Test Kit - which is available right here on Amazon and other retailers. Be sure you're getting the "TEST" solution and not the "COATING" solution. The Coating solution keeps Nickel off one's skin if they wish to wear Nickel jewelry, etc. - ::Reasonings:: Aluminum is an element we will NEVER steer totally clear of. it's in the very AIR we breathe - in water, so WHY would anyone wish to INGEST it? PLEASE do your OWN research concerning Aluminum, Nickel, and other "elements" one shouldn't be ingesting. - AND NOW let me say this: i am SO DISAPPOINTED in "GreenPan" for CHEAPING-OUT and calling what is FAR from "Stainless-Steel" - _stainless-steel_ Please note the HUNDREDS of people who have purchased this cookware and LOTS of others LIKE it, from whom one can purchase right here on Amazon - HUNDREDS of people have this cookware for sale - USED - which should tell anyone all they need to know about this cookware. Realistically speaking - if it were of good quality, NOBODY would wish to RID themselves of it. - One last thing; it's almost impossible to find TRUE STAINLESS-STEEL cookware now - so if you HAVE any TRUE and REAL Stainless Steel cookware - NEVER PART WITH IT, because you will NEVER find the old-style WELL-MADE quality EVER AGAIN. ALL manufacturers want our money - DON'T pay top dollar - for JUNK !

I was skeptical replacing my non stick pans for stainless steel. But I read about and watched a couple videos about stainless care and use best practices. I am so happy to say that I do not have food sticking or discoloration issues. But I do follow the simple recommendations for preheating the pan and using a little oil in the pan. Even eggs come out without sticking. If I have an issue, I just use Bar Keeper’s Friend and it cleans up shiny as new. I do not put the pans into the dishwasher so to keep the nice finish on them. I do, however, put the glass lids in the dishwasher because it gets the glass cleaner than handwashing. I chose this set particularly because it had the sizes of pans I wanted most. I already had an 8 inch frying pan, so I was happy that this set had 10 and 12 inch pans. Plus I liked that there was an 8 qt stewing pot instead of 6 qt. The sauce pans are nice sizes as well. I love that they can be used stove top or oven. And I was happy that this set had gold handle option. It makes them so pretty. I have been using these pans since Christmas. I love this set and expect to get MANY years of use and enjoyment from them.

Very satisfied with the performance of this cookware set. It's stylish and easy to clean. We have a new induction cooktop and needed to replace all of our pots and pans. This is a really nice starter set and I plan to add to it.

So I should start by saying the pans are brilliant - totally non stick but they are not durable and after just 2 months (always hand washed and stored with protectors) have signs of wear - such a shame

very easy to clean, just put it in hot water and scrub with the soft part of the sponge

Magníficas, es una excelente inversión, Ojo hay saber usarla para explotar todo su potencial, me encantaron

القدور جميلة لكنها سيئه تتخدش سريعاً من ادنى حاجه من برا ومن جوى ندمت لشرائها وغاليه جداً

Excelente material, tengo poco usándolo pero me han encantado.