Cuisinart 12-Inch Skillet, Nonstick-Hard-Anodized with Glass Cover, 622-30GP1

I've had other non-stick pans, but this one is so much better than those, they don't even belong in the same category. I still use a little olive oil when I cook -- habit -- but I think that's not really necessary. Even when the food starts to burn, it doesn't stick. RE: food starts to burn -- this pan cooks so much faster, and at lower heat, that it took some adjustments to my cooking. This pan cooks well with about 2/3rds the amount of heat as my other pans, in about 2/3rds the time. Now that I've figured all that out, I hardly ever burn the meat. <grin> My only quibble is no vent hole in the lid. However, I just stick a spoon along the side, and let the lid rest on the spoon handle, creating a vent gap that way. Cleanup is a breeze. I wipe the pan with a damp paper towel as soon as I put the food on the plate, just to get rid of the leftover oil, sauce, whatever. (Probably not necessary, but I'd rather throw that stuff in the trash than run it down the drain.) When the pan is cool, I set it in the sink, add a few drops of dish liquid, fill it with water, and let it set for a while. I go back later and use a dishcloth or paper towel to rub the surface of the pan with the soapy water, rinse, and it's done. There's been no scrubbing necessary. (Maybe if I burned something to a crisp, but I haven't done that.) I bought the 8-inch skillet for single-person meals (4 oz meat) and the 12-inch skillet for family-sized meals (1 lb. meat). I like them so much that I've just ordered the 11-inch flat griddle; I expect it'll make reheating leftover pizza much easier. These pans are absolutely wonderful, and I highly recommend them.

Excellent skillet. Durable and easy clean nonstick

Love these skillets. Have three and the smallest gets used every day to make sausage muffins. We do handwash as instructed but it only takes a few minutes as nothing sticks

We purchased the Cuisinart 12-Inch Skillet, Nonstick-Hard-Anodized with Glass Cover, 622-30GP1, after we returned a Cuisinart 10-Inch version that advertised a lid but did not come with one. We used it today and it did a great job. The larger size provides more than enough room for several ingredients at one time. It cooked with an even temperature and the lid was very handy. Clean-up was a charm. The surface was so easy to clean - just some warm soapy water, rinse, and dry. We even purchased a new Silicone Cooking Utensils Kitchen Utensil Set to use with our new skillets. My wife is very happy and satisfied with Cuisinart products!

We use this pan a few times a week, mainly to do burgers and other meats. I know what all of you are thinking and yes a charcoal grill is preferable for cooking and seasoning meat, still hear me out (I currently don't have a grill available. Pros: Heats up quickly. Even distribution of heat. Fairly easy to clean if done right away. Price is a plus. Cons: If let to sit this is not the best nonstick pan I have used. Same opinion on using pan with anything metal, or cleaning with more than a plain sponge. I really like using this pan and it serves its purpose right now to stand in until a better model can be purchased. My main concern is it seems like the finish is more fragile and prone to scrapes and scratches so soon after owning it. I would purchase it again if it was due to money constraints, if you have more to spend you can find a better pan for more investment

Pretty great. First one lasted 2.5 years with HEAVY daily use multiple times a day. Can't complain. Just came back for another.

I bought this for my daughter, as she does a lot of cooking for her old, retired dad. I chose this pan for its size, depth, included glass lid and the Cuisinart brand name. She uses it every day and it's holding up well and working well. Food isn't sticking and it cooks evenly. I recommend it.

I finally threw out my badly scratched Cuisinart skillet; once the nonstick layer is compromised, food sticks to it. I was cleaning it incorrectly. This new skillet is fantastic, food is easy to cook and I can clean it with a sponge. This time I'll be careful in how I clean this pan. I highly recommend it!!

Me encantó este sarten, no se pega para nada y tampoco quema nada y ya llevo con el casi 7 meses, además, tiene un muy buen tamaño. Recomendado al 100%

Frigideira maravilhosa! Antiaderente superior a qualquer outro.

Although the product description states this skillet is induction compatible, it is NOT. I am extremely disappointed and would like to get a refund but this was delivered to my country, Singapore, I don't have that option unless I pay for shipping to return this item. Very unprofessional of Amazon to provide such fraudulent product description.

A+++ Love this pan and lid. It is a welcome addition to my cook wear. I like cooking with this frying pan.

This is a really good non-stick frypan. I bought their crepe pan first which was brilliant, it kept getting used instead of our regular frypan, so I have bought the big brother version.