







🥓 Elevate your charcuterie game with Spain’s finest acorn-fed Iberico indulgence!
aBeiou’s 100g sliced Spanish Boneless Iberico Ham is a premium delicacy crafted from 50% acorn-fed Iberian pork shoulder, slow-cured for over 30 months in Guijuelo, Spain. Vacuum packed to preserve its exclusive marbled texture and rich aroma, this certified product meets the highest quality standards, offering a gluten-free, soy-free, and lactose-free gourmet experience perfect for discerning palates.
| Product Dimensions | 17 x 27 x 1 cm; 100 g |
| Allergen Information | Contains: Gluten Free, Lactose Free, Soy Free |
| Units | 100.0 gram |
| Serving Recommendation | Serve at room temperature. |
| Country of origin of primary ingredient(s) | Spain |
| Brand | ABEIOU |
| Cuisine | Spanish |
| Speciality | Boneless |
| Manufacturer | ABEIOU |
| Country of origin | Spain |
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