Arrowhead Mills Flour Millet Organic, 23 oz

What a great flour! I used it in a blend to make cinnamon rolls and the consistency worked out SO well!

It says to use part tapioca flour to sub for regular flour in baking recipes which seems like a good idea. Just for granola, with pretty much no rising involved, I used it with the oats. Good result. I like that millet flour is on the recommended list for a low-lectin diet. Tastes good.

This flour is a great substitute for wheat flour. Pretty much the same texture. Will buy again.

A bit pricey but a good flours. Smells good and bakes good bread! Taste and texture is great when combined with another flour.

I actually like this way better that wheat flour. This is gluten free and has a wonderful texture and flavor. It is also versatile in cooking / baking.