12 Inch Serrated Offset Bread Knife, Premium Stainless Steel Blade with Wave Edge, Full Tang Handle, Razor Sharp for Bread, Durable Professional Kitchen Knife, Black

It's sharp! The offset handle makes it oh-so-easy to evenly and neatly slice through bread. This knife also is my go-to when slicing tomatoes too. It makes short work of big, juicy tomatoes. Whether you prefer thick or thin slices, with the Humbee knife in hand every slice will be neat and even. Great knife, excellent value. Recommended.

This a a GREAT bread knife. We’ve been baking all sorts of homemade bread lately, including some really big loaves made in a super-size Dutch oven. Well, anyone who’s made a big round loaf of bread learns very quickly that a “regular” bread knife won’t cut it (pun intended). Even a relatively long bread knife won’t work well with a giant Dutch-oven loaf! But this knife is perfect — nice and heavy build, sharp serrations, and EXTRA LONG! You can’t go wrong with this knife (unless you only have very short utensil drawers, since you’ll need to store them somewhere)

It is a good knife. You have to get used to a long knife if you haven't used one before.

I bought this in Sept 2024 to replace my older bread knife. I like the offset feature. It is easier to cut bread with, and it's better for my hands as I've had a bunch of surgeries. It's definitely not razor sharp. I'd give it a 5 star if it was sharper blade. It's a good knife though not amazing. I only paid $11 last month and now it's $15 in Oct 2024. We need more consistent and stable vendor pricing.

This offset knife is great for slicing sourdough bread. Good knife for the price.

V sharp, cuts well. The offset handle is a definite plus.

I like the offset handle since it allows me to cut to the bottom of the loaf easily. It is well made and the price was great.

This knife doesn’t cut loaves of freshly baked sourdough very well. It’s not a smooth saw and the teeth are very jagged. I would not recommend this bread knife.