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🦑 Unlock the bold taste of Spain’s oceanic secret!
Nortindal Squid Ink comes in a convenient 2-pack of 90g jars, delivering authentic, artisan-crafted Spanish cuttlefish ink. Perfect for adding a dramatic black color and rich umami flavor to classic Mediterranean dishes like Arroz Negro and seafood paellas. Gluten-free and suitable for vegetarians, this premium condiment is a must-have for adventurous home chefs and catering pros seeking to impress with traditional yet trendy cuisine.
| ASIN | B01M1JPYYK |
| Allergen Information | Contains: Celery, Crustacean, Fish, Milk, Sulphites |
| Best Sellers Rank | 43,340 in Grocery ( See Top 100 in Grocery ) 311 in Food Colouring |
| Brand | Nortindal |
| Caffeine content | gluten free |
| Country of origin | Spain |
| Cuisine | spanish |
| Customer Reviews | 4.5 4.5 out of 5 stars (123) |
| Date First Available | 21 Sept. 2016 |
| Manufacturer | Nortindal |
| Package Dimensions | 12.45 x 9 x 7.11 cm; 180 kg |
| Package Information | Jar |
| Speciality | Suitable for Vegetarians |
| Storage Instructions | Store in a cool and dry place. |
| Units | 180.0 grams |
| Weight | 180 g |
P**G
Good product
Taste very nice
S**A
Love it! Was able to make squid ink pasta
Love it! Def cheaper than those sold by tiny packs. I made squid ink pasta with it, delicious! Will order again!
M**P
Expensive but worth it
Great for seafood pasta. Really gives black colour to pasta and hint of flavour. Bit on expensive side though but worth it.
A**R
Great
Best squid ink on the market
W**D
Rincon
Good quality work perfect. Thanks
J**H
Great value for money
Although I have not used this yet as said in the title it was great value for money, excellent postage so pleased all round.
M**E
Fishy
I enjoyed putting it in my rice it was very delicious
V**A
Craving squid ink
I was thinking about a squid ink pasta for loooong time , never use the one in jars, but I couldn’t find the fresh one I decided to give a go and it taste very good , of course you have to mix it with some fish ( I did cook the calamari, prawns, mussels with olive oil and garlic then I added little bit of tomato Sauce , about 5 spoons and to finish the squid ink)
Trustpilot
2 days ago
2 weeks ago