Frantoi Extra Virgin Olive Oil, 16.9 fl oz (500mL) – Award-Winning Sicilian EVOO Made from Biancolilla, Nocellara del Belice & Cerasuola Olives – Cold-Pressed within 24 Hours for Fresh, Fruity Flavor

Description

🫒 Elevate your kitchen game with Sicily’s freshest liquid gold!

Frantoi Extra Virgin Olive Oil is a 16.9 fl oz (500mL) premium Sicilian EVOO, cold-pressed within 24 hours from a unique blend of Biancolilla, Nocellara del Belice, and Cerasuola olives. This award-winning olive oil delivers a fresh, fruity flavor that enhances any dish while preserving natural antioxidants and authentic Mediterranean quality.