Ghost Pepper Powder (Bhut Jolokia Chili) - 3.5 oz/100 gm, 100% Pure, Smoked, Hottest & Spicy Chili Powder, Add Unique, Delicious, Complex and Smoky Flavor to Your Favorite Dishes

Put it on pizza and it was so good. Had nice flavor and heat.

Smells like campfire. A little bit goes a long way. I've used this recently in chex mix recipes and it's delicious with Worcestershire sauce.

much hotter then other brand, i had on amazon, very hot and spicy very good size for the 15 dollars, i will buy again , wear gloves when dealing with this pepper

One of the most spicy ghost pepper powders I've had. I do however wish that they used a different lid that had smaller holes on the shake end of the lid. A little goes a long way! I ended up using of plastic wrap over the top and under the lid, then, poked needle sized holes in some of the shaker holes so that it was a little more controlled. All in all, highly recommend, would but again.

I have a hard time finding really good, spicy additions for my food preparation. I had previously tried some Habanero spice. While the flavor was good it had nowhere near the heat I thought it would have. Thus, I branched out to this ghost pepper powder. While it is hot I find the heat is still kind of subtle. I realize it depends upon the amount you sprinkle on the food and I have not gone hog wild with dumping it on as I don't want to make the food unpalatable, but I get bolder and bolder with each use and find it is not killer heat by any means. It leaves a good, even heat in my mouth after eating it but does not leave me running for something to cool down with. I will say that if you decide to buy this product, be careful with the shaker top as a bunch will dump out if you are not careful. A gentle tilt of the jar does the trick and you can then use as much as you feel you can handle. Overall, I like this spice and use it on many food types but it is still not as hot as I thought it would be. Don't be scared. Give it a try.

Serious heat, exactly what I was hoping for. Sprinkle a tiny amount into a bowl of chili and you might as well pour some gasoline in there and light a match. :)

I like a spice in my food every once in a while, but can handle too much. This one is just right. Just take care to use just a bit, unless you can handle it.

Made a large batch of fire maple jerky for Christmas. This powder is…..and I can’t stress this enough……very hot. But has a great smoky flavor, and for the price, you get a large amount. A little goes a long way with this 😂